Top Macchine Alimentari

Macchina per diversi tipi di impasto, quali pizza, pane, biscotti, croissant, brioche, bigne, pan di spagna, pasta frolla, meringhe, puree, maionese, salse varie, panna montata, ecc. Struttura rivestita con vernice antigraffi o - vasca, frusta e coperchio grigliato in acciaio inox - spirale e spatola in alluminio - microinterruttore su coperchio e vasca - vasca estraibile - innesto rapido utensili - cambio meccanico a 3 velocita - timer 0÷15 minuti solo su IP/60F e IP/80F - salvamotore escluso modello IP/10F - carrello estrazione vasca solo su IP/60F e IP/80F. I modelli IP/10F e IP/20F sono da banco. 

Machine for diff erent types of dough such as pizza, bread, biscuits, croissant, brioche, pastries, sponge cake, pie crust, meringue, mash, mayonnaise, various sauces, whipped cream, etc. Structure lined with scratchproof paint - stainless steel basin, whip and mesh lid - aluminium spiral and spatula - micro switch on lid and basin - removable basin - quick coupling tools - mechanical 3-speed gear - 0 – 15 minute timer only on IP/60F - IP/80F - motor overload cut-off excluded on model IP/10F - basin removal trolley only on IP/60F - IP/80F. IP/10F and IP/20F are counter top models.